"Measure
for Measure" Brown Sugar Substitutefor
Baking and Cooking
16 oz.
Use DiabetiSweet Brown Sugar Substitute “measure
for measure” to create delicious foods that call
for brown sugar.
Great for using in brownies, gingerbread, cakes, cereals,
baked beans, sauces, and other full-flavored foods.
DiabetiSweet® "Measure for Measure" is
a sugar substitute that combines Isomalt
and Acesulfame-K to produce a delicious sweetener that tastes just like
sugar.
Especially great for cooking and
baking. Use DiabetiSweet® "Measure
for Measure" in coffee, tea, cereal and fruit.
DiabetiSweet® does
not contain Sucrose, Fructose, Dextrose, Maltodextrin,
Sodium or Saccharin.
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